*one portion Ingredients: 1 cup (8 oz) riced cauliflower 3 large cooked shrimps, diced (or 2 oz cooked, broiled or baked chicken breast) 1 tbsp fresh parsley 1 clove garlic, minced 1/4 avocado, sliced 4 tbsp extra virgin olive oil salt & pepper Instructions: 1. Heat up 2 tbsp of olive oil in a small […]