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Avocado, Kale & Goat Cheese Sandwich (WEM)
Recipes | December 19, 2017
*yields one portion
Ingredients:
1 large slice of sourdough bread cut in half
1/2 avocado, mashed
1/4 cup goat cheese
1 1/2 tbsp honey
2 tbsp dried cranberries
2 tbsp sliced almonds
1/3 cup baby kale
fresh berries
Instructions:
1. Mash the avocado, goat cheese and honey in a bowl.
2. Toast the bread in a toaster.
4. Spread a tbsp of the avocado mixture on each halve of the bread. Place even amount of kale on top of each slice and then top with even amount of the remaining avocado mixture.
5. Top it up with cranberries, sliced almonds and fresh berries.
Macros:
Calories: 861.4
Carbs: 109.9 g
Net Carbs: 95.3 g
Fat: 36.4 g
Protein: 31.5 g
Private Member |
kauniainen, finland
I totally fell in love with the combination of avocado and goat cheese! The sandwich was delicious. Thank you! 😊
Private Member |
walnut creek, california, united states
Loved this!
Private Member |
lodz, poland
Zuzka, today was the first time I made this- together with the buckwheat bread! It was sooooo delicious! thanks 🙂