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Warm Butternut Squash Asparagus and Spinach Salad
Nutrition | January 08, 2016
*yields one portion; you can also find this recipe in the Shred & Glow Meal Plan! Ingredients: 1/2 yellow onion, coarsely chopped Extra Virgin Olive Oil 1/2 cup (4 oz) cooked butternut squash chunks/pieces, fresh or frozen 8 stalks Asparagus, chopped into 2-inch pieces 2 cups (16 oz) fresh spinach 1/2 cup (4 oz) garbanzo […]
