Eggplant Caprese Salad
Recipes | May 11, 2015
*one portion Ingredients: 4 oz Sliced Eggplant 5 cherry tomatoes, cut in halves 2 oz (1/4 cup) mozzarella cheese balls 1/4 avocado, sliced 1 tbsp fresh basil, packed 1/4 cup extra virgin olive oil 1 tbsp balsamic vinegar salt Instructions: 1. Place the eggplant slices on a plate and season with salt on both […]