*yields one portion Ingredients: 4-oz mahi maxi fillet 1 tbsp butter 2 tbsp extra virgin olive oil Sea salt Freshly ground black pepper 1 clove garlic, minced zest and juice of 1/4 lemon 1 tbsp parsley, chopped plus more for garnish 8 stalks asparagus Instructions: 1. In a large skillet over medium heat melt 1 […]