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Pan Seared Salmon with Cauliflower Mash
Recipes | May 11, 2015
*1 serving Ingredients: 4 oz salmon fillet 1 cup (8 oz) cauliflower florets (fresh or frozen) 1 tbsp grass fed butter 2 tbsp avocado oil Salt & Pepper Instructions: Steam the cauliflower in a medium size pot until soft. While the cauliflower is being steamed, heat up the oil in a medium size skillet over […]
