Chocolate Peanut Butter Cup Smoothie (WEM)
Recipes | March 09, 2016
*Makes 2 Portions
Chocolate Layer Ingredients:
1/2 avocado
3 tablespoon unsweetened cocoa powder
3 tablespoon powdered erythritol (I used Swerve)
1/2 cup unsweetened almond milk
1/2 cup of fresh spinach
Peanut Butter Layer:
1 banana
1/4 cup peanut butter
1/2 teaspoon vanilla extract
1 cup unsweetened almond milk
pinch of salt
Instructions:
- Blend all the ingredients in the chocolate layer until smooth and portion into 2 glasses.
- Blend all the ingredients in the peanut butter layer until smooth and portion out on top of the chocolate.
- Top with cocoa chips (optional) and enjoy with a spoon or gentle mix the layers together and drink up 🙂
Macros Per Serving:
Calories:Â 352.3
Carbs:Â 29.7 g
Net Carbs: 12 g
Fat:Â 25.1 g
Protein:Â 11.3 g
Private Member |
lublin, poland
The best smoothie ever!
Private Member |
buenos aires, buenos aires, argentina
Agree
Private Member |
Eating it right now. Amazing