Chinese Beef with Broccoli
Nutrition | January 02, 2018
Vegan option: use 7oz (about 1/2 package) extra firm tofu instead of beef. *yields one portion Ingredients: 1/2 lb boneless short rib, or flank steak, cut against the grain 1/4 inch thick slices 2 cups broccoli florets, chopped 1 red bell pepper, sliced 1 garlic clove, minced 1 inch piece ginger, freshly grated 3 tbsp […]