Arugula Chickpea Salad
Nutrition | January 02, 2018
*yields one portion Ingredients: 1/2 can chickpeas (garbanzo beans) 1 red bell pepper, chopped 1 yellow bell pepper, chopped 1 1/2 cup arugula 2 tbsp red onion, chopped 1 heirloom tomato, chopped 1/2 avocado, chopped 1/4 cup kalamata olives, pitted and chopped 1/2 cucumber, chopped 1/4 cup full fat feta cheese, crumbled (or Vegan Feta […]