*Yields 2 portions Ingredients: 2 cups uncooked brown rice pasta 1 large leek, white and pale green parts only, chopped 2.5 cups brussels sprouts, trimmed and chopped 3 tbsp extra virgin olive oil 1 clove garlic, minced 1 zest of lemon, freshly grated 1/2 cup vegetable base – hot water + 1/2 tbsp vegetable bouillon […]