Roasted Beet, Chard & Feta Salad
Nutrition | January 02, 2018
*yields one portion Ingredients: 3 cups swiss chard, chopped 1 beet 1/4 cup feta cheese, crumbled (or Vegan Feta Cheese) 3 tbsp pine nuts Dressing: 1 1/2 tbsp extra virgin olive oil 1 1/2 tbsp red wine vinegar 1/2 clove garlic, minced 1 tbsp maple syrup or Choc Zero Maple Syrup Instructions: 1. Wrap […]